AAA RESTAURANT FIRE CONTROL was originally established in 1973. We were the first company in New England to be solely dedicated to the cleaning of kitchen exhaust systems. Our goal in 1973, and in 2003 is to provide our customers with fire safe kitchen exhaust systems. Although we have grown over the last 30 years, our commitment to fire safety has not changed. Through this commitment to our customers, we have created a reputation for quality work and business integrity unmatched in our industry.
We have a simple policy and philosophy here at AAA RESTAURANT FIRE CONTROL. We take care of our customers. If you have a problem, call us and we will work with you to solve it as quickly and fairly as possible.
All of our service technicians are trained to meet our high company standards. All service work is performed to meet the standards set forth in NFPA #96. This is the Standard used by fire departments nationwide regarding ventilation control and fire protection of commercial cooking operations. Visit the service page for more information.
AAA RESTAURANT FIRE CONTROL is commited to meeting your needs. We are always looking for better and more ways to serve our customers. We always try to exceed your expectations. Because you always have a choice, we want to be your first choice. We've told you a little-bit about our company. Now we would like you to tell us a little more. Let us know how we are doing and what we can do to improve. We've made it quite easy, there is an e-mail link near the bottom of every page. Just click and send your comments. Thank you.
